Requirements of FSSC 22000 Food Safety System Certification
Food Safety Management Certification 22000 is a Food Safety System Certification that delivers a strategic framework to manage food safety risks and meet the quality requirements for the whole food supply chain. Designed for the companies venturing into businesses of food and other food-related items, it gives a demo of the standard and safe practices. Start from the raw food material to the packaging and other materials utilized in transportation, the standard delivers the fool proof guidelines for management. The FSSC 22000 Scheme is recognized by the Global Food Safety Initiative (GFSI) and supported by the European Food and Drink Association (CIAA) and the American Groceries Manufacturing Association (GMA). Other GFSI programs like IFS, BRC & SQF are product certification standards but FSSC 22000 is a management system certification scheme, which means an important difference in the audit approach – basically FSSC 22000 delivers the framework for organizations to implement pr...